We serve you the real taste of the Caribbean cuisine through several of our delicious dishes prepared from freshly sourced spices and traditional Caribbean cooking.
Made from the Indian curry, curry chicken is widely known amongst the caribbeans and African. Made from marinated chicken.
Widely regarded as an aphrodisiac, mannish water is made from the goat’s head, intestines, testicles, and feet.
The soup takes its name from egusi, or agushi―the seeds that both thicken and flavor it. Egusi soup typically features meat (such as beef, smoked poultry, goat, cow skin, and offal)
The oxtail is the tail of a steer, usually cut into segments. It is a tough, flavorful cut, well marbled with fat, and perfect for slow braising in stews or soups.
We serve popular African dishes like Jollof rice, Fried rice, Swallows like Fufu, Amala, Eba served with Egusi soup and vegetables.
Includes Chicken & Coleslaw
Includes Chicken & Coleslaw
Served with Eba, Amala or Fufu
Regular Size…………….$10.25
Large Size………………$13.00
Regular Size…………….$10.25
Large Size………………$13.00
Regular Size…………….$10.25
Large Size………………$13.00
Regular Size…………….$10.25
Large Size………………$13.00
Regular Size…………….$16.00
Large Size………………$13.00
Regular Size………………$14.50
Large Size………………$17.00
Hamilton, ON